At The Fish and Chip Kitchen you will taste our mouth watering, fresh, sustainably caught fish, cooked in crunchy batter, served with golden chips.
A mild medium texture white fish with a very low fat content, slightly sweeter and stronger in flavour than cod and the North’s favourite
We have a wide selection of Alcoholic and Non-alcoholic from beers, ciders, wines and cocktails sourced from all over the British isles.
Our starters consist of Posh Pawn Cocktails in home made tangy sauce not to mention Mini Medley Patties and fresh Light and Crispy Calamari just to name a few. Knock back a glass of the house blend red or white and you’re sure to be one happy chip.
Our glamours fish and chip bar restaurant on Princes Avenue, Hull is full of excitement and energy. Innovative cocktails, expertly crafted by our multi award winning bartenders. Dedicated to an interactive service, where quantity never affects quality.
The food itself is delightful. Especially the Mushy Pea Fritters is heavy with fragrant oil and light homemade batter with lashings of tartar sauce has that pleasing mouth watering effect.
Profession Customer service and excellent. Not too heavy on the stomach. Nice atmosphere and very affordable. Overall a nice place to go and eat, with friends and family.
Haddock is one of the most popular fish used in British fish and chips with mild medium texture white fish with a very low fat and is also is the fish of choice in Scotland in a fish supper.